Diamantakis Diamantopetra Red 2016
€12,65
70% Syrah – 30% Mandilaria
Protected Geographical Indication Crete / Κρήτη
Tasting Notes
Ruby red color with purple hues in the glass. Ripe red fruits dominate the nose with cherry, plum, blackberry stealing the show. Violet, crushed black pepper seeds form a rich and complex aromatic profile. Noticeable, rounded tannins, charming acidity, with a pleasant aftertaste leaves a sweet, spicy sensation in the mouth.
Accompaniment
It is best consumed at room temperature, 17-18oC. It is suggested with grilled and roasted red meat with rich sauces, Cretan lamb called “antikristo” and very well aged, rich yellow cheese including Cretan cheese.
